Simple Way to Prepare Speedy Healthy Daliya Patties in less oil

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Super Quick Homemade Healthy Daliya Patties in less oil. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy Daliya Patties in less oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Daliya Patties in less oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Daliya Patties in less oil is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Daliya Patties in less oil estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few components. You can have Healthy Daliya Patties in less oil using 11 ingredients and 8 steps. Here is how you can achieve that.

#5pm This recipe is good for those who don't want to have oily or heavy diet

Ingredients and spices that need to be Get to make Healthy Daliya Patties in less oil:

1. 1 cup Daliya
2. 2 boiled potatoes
3. 2 tbsp boiled Peas and carrots (cut into small pieces)
4. 1 tbsp coriander leaves
5. 1/2 tsp salt
6. 1/4 tsp oregano herbs
7. 1/2 tsp red chilli powder
8. 1/2 tsp coriander powder
9. 1 tsp corn flour
10. 1 tbsp Sesame seeds
11. 1 tsp oil

Instructions to make to make Healthy Daliya Patties in less oil

1. Wash Daliya and boil
2. Check if boiled then strain the excess water with the help of strainer
3. Now add boiled potatoes boiled Peas, carrots, rest of the masalas and coriander leaves
4. Make small balls of the mixture and flatten them
5. Add water in the corn flour and make a thick paste of it
6. Heat up a non stick Tawa and pour some oil on it
7. Shallow fry all the patties until golden brown
8. Serve hot with salad and mint dip

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